Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Paul Hollywood Pies and Puds: Chocolate Orange Pond Pudding

November 18, 2013admin
Paul kicks off the third week of his excellent food series ‘Paul Hollywood pies and Puds’ by visiting historian Dr Alex Langlands to [...]
spinash fetal with pine nuts

Paul Hollywood Pies and Puds: Spinach and Feta Parcel using fine Fettle Yorkshire cheese

November 16, 2013admin
In today’s episode of Paul Hollywood Pies and Puds, Paul took a trip to Yorkshire to find feta cheese made in the dales [...]

MasterChef The Professionals 2013: week 2 Quarter Finals Results: Steven and Tom through to the semi finals

November 15, 2013admin
In week 2 of MasterChef The Professionals 2013, six chefs made it to the quarter finals but only two would go through to [...]

Junior Bake Off 2013: Abhimanyu, Emily, Alex and JoJo are tested by Mary Berry’s Rock Cakes recipe

November 15, 2013admin
It is day five of Junior Bake-off 2013 and Abhimanyu, Emily, Alex and JoJo are the four new young bakers who made their [...]

Paul Hollywood Pies and Puds: Tonia Buxton makes Cyprian Flaounes and Raised Pork and Egg Pie with a Cypriot twist

November 15, 2013September 10, 2015admin
Cypriot chef Tonia Buxton brought along some Cyprian delights to reacquaint Paul with his Cyprian past on today’s Paul Hollywood Pies and Puds. [...]
cumberlan rum nicky

Paul Hollywood Pies and Puds: Cumberland Rum Nicky

November 15, 2013October 17, 2017admin
On today’s Paul Hollywood Pies and Puds, Paul visits Whitehaven in Cumbria to discovery the origins of a real historic British treat, the [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,671
  • 2,672
  • 2,673
  • 2,674
  • 2,675
  • 2,676
  • 2,677
  • …
  • 2,856
  • Next
Follow @thetalentzone

Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2025 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.