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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Cherry and pistachio meringue recipe on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Cherry and pistachio meringue recipe on Let’s Do Lunch with Gino and Mel. The ingredients are: 2 large free-range egg whites, 110g white [...]

Baked Lemon and Raspberry Cheesecake recipe on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Gino makes a baked lemon and raspberry cheesecake for Keith Lemon on Let’s Do Lunch with Gino and Mel. The ingredients are: 200g [...]

Chicken schnitzel with potato salad recipe on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Gino makes chicken schnitzel with potato salad on Let’s Do Lunch with Gino and Mel. The ingredients are: 4 chicken breasts, skinless, 4 [...]

Pick-me-up pasta with Cherry Tomatoes on Let’s Do Lunch with Gino and Mel

July 14, 2014July 14, 2014admin
Gino and Mel makes pick-me-up pasta with Cherry Tomatoes and rocket leaves on Let’s Do Lunch With Gino and Mel. The ingredients are: [...]

Phil Vickery fruit ripple ice cream Recipe from frozen ingredients on This Morning

July 14, 2014July 14, 2014admin
Phil Vickery makes fruit ripple ice cream from frozen ingredients on This Morning. The ingredients are: 250g castor sugar, 150mls Cold water, 8 [...]

Phil Vickery chicken and sweetcorn pie Recipe frozen ingredients on This Morning

July 14, 2014July 14, 2014admin
Phil Vickery makes chicken and sweetcorn with tarragon pie from frozen ingredients on This Morning. The ingredients are: 500g block short pastry, defrosted [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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