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  • Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch

  • Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch

  • Jimmy Doherty pork belly with fennel and cider recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Shivi Ramoutar naan bread with bacon and masala fried egg recipe on Jimmy and Shivi’s Farmhouse Breakfast

  • Jeremy Pang miso, aubergine and tofu bao buns recipe on Jeremy Pang’s Hong Kong Kitchen

Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch
Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch

Payasam Indian Dessert sweet milk pudding with vermicelli and green cardamom by Rick Stein

March 8, 2014admin
Rick Stein continues his cooking tour of India on Saturday Kitchen and today he makes an Indina dessert called payasam, a sweet milk [...]

James Martin Coffee and Cardamom cake with pistachio cream on Saturday Kitchen Live

March 8, 2014March 8, 2014admin
James Martin makes a delicious coffee and cardamom cake on today’s Saturday Kitchen Live for West Life Kian Egan to try a head [...]

Lamb Cutlets by Aktar Islam and Chorizo Mayonnaise with Salt Baked potatoes by Glynn Purnell on Saturday Kitchen

March 8, 2014admin
Birmingham chef Glynn Purnell returned to Saturday Kitchen today to serve up a tasty looking starter, chorizo mayonnaise with Salt baked potatoes and [...]

James Martin Teriyaki mushroom risotto with red mullet and lime leaf foam with lecithin

March 7, 2014March 7, 2014admin
James Martin serves up teriyaki mushroom risotto with red mullet and lime leaf foam using locally grown mushrooms. James says: “Jazz up a [...]

James Martin madeleines with cinnamon and winter caramel sauce on James Martin: Home Comforts

March 7, 2014March 7, 2014admin
Cinnamon madeleines with winter caramel sauce is on the menu in James Martin’s kitchen on today’s James Martin: Home Comforts. Madeleines are buttery [...]

James Martin Stuffed Crown of Lamb with Tarragon and Duchess/baked Potatoes on Home Comforts

March 7, 2014admin
James Martin serves up a weekend delight of stuffed crown of lamb with tarragon and duchess potatoes on today’s James Martin: Home Comforts. [...]

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Latest Post

  • Simon Rimmer strawberry mousse with orange and vanilla recipe on Sunday Brunch
  • Simon Rimmer aubergine schnitzel with salsa verde and new potatoes recipe on Sunday Brunch
  • Jimmy Doherty pork belly with fennel and cider recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Shivi Ramoutar naan bread with bacon and masala fried egg recipe on Jimmy and Shivi’s Farmhouse Breakfast
  • Jeremy Pang miso, aubergine and tofu bao buns recipe on Jeremy Pang’s Hong Kong Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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