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  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

James Martin coffee Swiss roll with caramel and nut filling recipe on Saturday Kitchen

October 4, 2014October 4, 2014admin
James Martin’s coffee Swiss roll with caramel and nut filling dessert was this week’s food heaven on Saturday Kitchen Live. James says: “Swiss [...]

Braised Jacob’s Ladder with mustard cream and crisp shallots recipe by Matt Gillan on Saturday Kitchen

October 4, 2014October 4, 2014admin
Matt Gillan serves up braised Jacob’s Ladder, kohlrabi, mustard cream and crisp shallots on Saturday Kitchen. Matt says: “For this dish short ribs [...]

James Martin celeriac with crab fritters soup on Saturday Kitchen

October 4, 2014October 4, 2014admin
James Martin makes a celeriac with crab fritters soup on Saturday Kitchen. James says: “The celeriac is a much underused vegetable. It is [...]

Rick Stein Corsican Wild Boar stew with chestnuts and wild mushrooms recipe on Saturday Kitchen

October 4, 2014October 4, 2014admin
Rick Stein cooks a Corsican Wild Boar stew with wild mushrooms, chestnuts from a tin on Saturday kitchen. Rick cooked his pork dish [...]

Mouthwatering chicken thighs recipe by Ching-He Huang on Saturday Kitchen

October 4, 2014October 4, 2014admin
Ching-He Huang cooks mouthwatering chicken thighs on Saturday Kitchen for a easy mid week supper. Ching-He says: “A healthy, filling dish of tender [...]

Tom Kerridge barbecue mackerel on Tom Kerridge Best Ever Dishes

October 4, 2014October 4, 2014admin
Tom Kerridge serves up barbecue mackerel for a crowd pleaser on Tom Kerridge’s Best Ever Dishes. Tom always dreamed of being a fisherman [...]

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Latest Post

  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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