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  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off

  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch

  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch

  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House

Nigel Slater coffee ice cream recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes coffee ice cream with shop brought custard on Nigel Slater’s Dish of the Day. Nigel says; “If you thought that [...]

Nigel Slater crumbed lamb and butter swede mash recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes crumbed lamb and butter swede mash on Nigel Slater’s Dish of the Day. Nigel says: “This dish make use of [...]

Nigel Slater simple chowder pasty with leftover haddock recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes a simple chowder pasty with leftover haddock on Nigel Slater’s Dish of the Day. Nigel made this lunchtime dish in [...]

Nigel Slater haddock chowder recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater cooks a tasty looking haddock chowder on Nigel Slater’s Dish of the Day. The ingredients are: 2 haddock fillets, 568ml milk, [...]

Nigel Slater leftover Chinese chicken and chutney wrap recipe on Nigel Slater’s Dish of the Day

October 4, 2014October 4, 2014admin
Nigel Slater makes use of leftover chicken with his Chinese chicken and chutney wrap recipe on Nigel Slater’s Dish of the Day. Nigel [...]

James Martin pork belly with apple sauce, kale and carrots recipe on Saturday Kitchen

October 4, 2014October 4, 2014admin
James Martin’s pork belly with apple sauce, kale and carrots dish was food hell on this week’s Saturday Kitchen Live. James says: “Slow-cooked [...]

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Latest Post

  • Paul Hollywood raspberry souffle with a Italian meringue base recipe on The Great British Bake Off
  • Ravneet Gill chicken pulao with rice, lemon and crispy fried onions recipe on Ravneet Gill’s Chop House
  • Emily and Michel Roux tarte bourdalogue with pears and white chocolate ganache recipe on Sunday Brunch
  • Simon Rimmer smoked chicken balls with peanut dipping sauce recipe on Sunday Brunch
  • Ryan and Liam’s Cornish crab tart with curry and cucumber recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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