Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour

  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour

Anna Haugh Sea trout with pan fried cauliflower and cauliflower sauce recipe on Saturday Kitchen

March 29, 2024admin
Anna Haugh served up tasty sea trout fillets with pan fried cauliflower and cauliflower sauce on Saturday Kitchen. The ingredients for the sea [...]

Donal Skehan harissa BBQ lamb with charred chicory and little gem lettuce recipe on Saturday Kitchen

March 29, 2024admin
Donal Skehan served up a tasty harissa BBQ lamb with charred chicory, little gem lettuce, cumin salt and sherry vinegar on Saturday Kitchen. [...]

Matt Tebbutt apple souffle pudding with apricot jam and creme fraiche recipe on Saturday Kitchen

March 29, 2024March 29, 2024admin
Matt Tebbutt served up a delicious apple souffle pudding with apricot jam and creme fraiche on Saturday Kitchen. The ingredients are: 25g unsalted [...]

Michel Roux cheese souffle with a hidden poached egg and goat’s cheese on Michel Roux’s Provence Masterclass

March 29, 2024admin
Michel Roux served up a tasty cheese souffle with a hidden poached egg, comte and goat’s cheese on Michel Roux’s Provence Masterclass. See [...]

Michel Roux lemon and mint cooler with fresh ginger, honey and gin on Michel Roux’s Provence Masterclass

March 29, 2024admin
Michel Roux served up a refreshing lemon and mint cooler with fresh ginger, honey and gin on Michel Roux’s Provence Masterclass. See recipes [...]

Juliet Sear Easter pavlova with brown sugar meringue and chocolate and Easter eggs recipe

March 29, 2024admin
Juliet Sear served up a delicious Easter pavlova with brown sugar meringue and chocolate and Easter eggs on this morning. The ingredients for [...]

Posts navigation

  • Previous
  • 1
  • …
  • 245
  • 246
  • 247
  • 248
  • 249
  • 250
  • 251
  • …
  • 2,856
  • Next
Follow @thetalentzone

Latest Post

  • Anna Haugh goat hot pot with butterhead lettuce salad recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh poached veal with tuna sauce, celery leaves and capers recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh wild venison with beetroot, ricotta and polenta recipe on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh spiced flatbread with grilled halloumi and vegan honey on Anna Haugh’s Big Irish Food Tour
  • Anna Haugh ata dindin (Nigerian spicy red pepper salsa) with black bean fritters recipe on Anna Haugh’s Big Irish Food Tour

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2025 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.