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  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen

  • Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen

  • Suzanne Mulholland mega mince pie with orange, brandy and a crumble topping recipe on Batch from Scratch Christmas

  • Jurgen Krauss mulled wine cake with red wine and lemon frosting recipe on The Jeremy Vine Show

  • Ben Lippett cranberry and Scotch bonnet chilli jam recipe on Saturday Kitchen

Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen
Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen

Pineapple tarte tatin with coconut and caramel sauce recipe by James Martin on Saturday Kitchen

December 6, 2014December 6, 2014admin
James Martin pineapple tarte tatin with coconut and caramel sauce for Pixie Lott’s food heaven on Saturday Kitchen. James says about his delicious [...]

James Martin pot-roasted chicken with 40 cloves of garlic recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
James Martin cooks pot-roasted chicken with forty cloves of garlic on Saturday Kitchen. The ingredients are: 40 garlic bulb, cloves peeled, 2 tbsp [...]

Rick Stein peas braised with onions and Parma ham recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Rick Stein cooks a easy to make dish of peas braised with onions and Parma ham in Sicily on Saturday Kitchen. The ingredients [...]

Andre Garrett Sea bass with shellfish recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Andre Garrett cooks sea bass with shellfish and wild mushroom broth recipe on Saturday Kitchen. The French classically trained chef says about his [...]

Galton Blackiston Slow-baked shoulder of lamb in hay recipe on Saturday Kitchen

December 6, 2014December 6, 2014admin
Galton Blackiston cooks slow-baked shoulder of lamb in hay with apple, bubble and squeak and mint jelly on Saturday Kitchen with James Martin. [...]

Tom Kerridge apple and toffee crumble pie recipe on Tom Kerridge’s Proper Pub Food

December 5, 2014December 5, 2014admin
Tom Kerridge makes a delicious apple and toffee crumble pie for a winning dessert at any dinner party on Tom Kerridge’s Proper Pub [...]

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Latest Post

  • Ben Lippett Comté tart with pancetta, sprout and fennel salad recipe on Saturday Kitchen
  • Matt Tebbutt orange, nutmeg and panettone tiramisu recipe on Saturday Kitchen
  • Suzanne Mulholland mega mince pie with orange, brandy and a crumble topping recipe on Batch from Scratch Christmas
  • Jurgen Krauss mulled wine cake with red wine and lemon frosting recipe on The Jeremy Vine Show
  • Ben Lippett cranberry and Scotch bonnet chilli jam recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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