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  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals

  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver
Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals

The Hairy Bikers Spring greens with bacon and hazelnuts recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers serves up Spring greens with bacon and hazelnuts for a tasty Springtime dish on Cooking the Nation’s Favourite Food. The [...]

The Bikers steak and chips recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers cook the perfect steak and chips supper on Cooking the Nation’s Favourite Food. The Bikers says: “This simple classic takes [...]

The Bikers pork with sage-and-onion Yorkshire pudding recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
The Hairy Bikers cooks a tasty roast loin of pork with sage-and-onion Yorkshire pudding for an ideal Sunday lunch on Cooking the Nation’s [...]

The Bikers Mexican brick chicken with chilli recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
Bikers Si and Dave serves up Tex-Mex brick chicken on Cooking the Nation’s Favourite Food. The Bikers says: “This tender, juicy chicken uses [...]

The Bikers Thai massaman chicken curry recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin
Si and Dave serves up Thai massaman chicken curry on Cooking the Nation’s Favourite Food. The Bikers: “This delicious curry has a lot [...]

Lorraine Pascale Vegetarian shepherd’s pie recipe on Cooking the Nation’s Favourite Food

March 17, 2015March 17, 2015admin 1
Lorraine Pascale cooked a tasty vegetarian shepherd’s pie dish on Cooking the Nation’s Favourite Food that is a real meat free treat. Lorraine [...]

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Latest Post

  • Jamie Oliver baked bread and tomato soup with beans, mozzarella and rosemary recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin Japanese souffle pancakes with sake-poached plums recipe on Masterchef: The Professionals
  • Philli Armitage-Mattin chicken wings stuffed with Thai-flavoured pork mince and soy caramel sauce recipe on Masterchef: The Professionals
  • Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver
  • Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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