Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu
  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Simon Wood wins Masterchef 2015 with octopus, pigeon and lemon posset recipes

April 24, 2015April 24, 2015admin
Simon Wood wins Masterchef 2015 championship serving up a delicious octopus starter followed by a pigeon main course and a lemon posset dessert. [...]

Emma’s three course meal on Masterchef 2015 final

April 24, 2015April 24, 2015admin
For her final dishes to impress the judges on Masterchef 2015 finals, Emma served up a scallop starter with lamb shank tagine main [...]

Charlotte White carrot cake with cream cheese frosting recipe on Lorraine

April 24, 2015April 24, 2015admin
Charlotte White make a delicious extra fruity carrot cake with cream cheese frosting on Lorraine. The ingredients: 225g light brown muscovado sugar, 4 [...]

Phil Vickery’s roast pork and spring rhubarb ketchup recipe on This Morning

April 24, 2015April 24, 2015admin
Phil Vickery serves up roast pork and spring rhubarb ketchup on This Morning. The ingredients are: 1 x 4 bone loin of pork, [...]

Nigel Barden pizza with three toppings recipe on Radio 2 Drivetime

April 23, 2015April 23, 2015admin
Nigel Barden served up pizza with three toppings including Chorizo, Aubergine with Capers and Caramelised Onion & Blue Cheese on Drivetime. The ingredients [...]

Robshaw’s leek soup recipe on Back in Time for Dinner

April 22, 2015admin
The Robshaw’s served up leek soup for a healthy option on Back in Time for Dinner. [...]

Posts navigation

  • Previous
  • 1
  • …
  • 2,380
  • 2,381
  • 2,382
  • 2,383
  • 2,384
  • 2,385
  • 2,386
  • …
  • 2,971
  • Next
Follow @thetalentzone

Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.