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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Gino’s Springtime cheesecake recipe on This Morning

March 7, 2016March 7, 2016admin
Gino made his grandfather Giovanni delicious raspberry baked cheesecake for Springtime on This Morning. The ingredients are: butter for greasing, 2 tablespoons orange [...]

Ching’s chilli pepper beef with mushrooms and pak choy recipe on Lorraine

March 7, 2016March 7, 2016admin
Ching served up a tasty Chinese chilli pepper beef with mushrooms and pak choy dish on today’s episode of Lorraine. The ingredients are: [...]

James Martin crispy chilli beef with steamed broccoli recipe on Saturday Kitchen

March 5, 2016admin
James Martin served up a tasty crispy chilli beef with noodles and steamed broccoli for food heaven on Saturday Kitchen. James says: “Strips [...]

James Martin soup with roasted peppers and potatoes recipe on Saturday Kitchen

March 5, 2016March 5, 2016admin
James Martin served up a delicious soup with wood roasted peppers and potatoes on Saturday Kitchen. James says; “Using a jar of roasted [...]

Phil Vickery turkey meatballs with tagliatelle pasta recipe on This Morning

March 4, 2016March 4, 2016admin
Phil Vickery served up tasty turkey meatballs with with tagliatelle pasta as part of his two meals in one for the weekend on [...]

John Whaite’s fairy muffins recipe on Lorraine

March 4, 2016March 4, 2016admin
John Whaite made delicious fruity meringue fairy muffins on today’s episode of Lorraine. The ingredients are: 225g self raising flour, 1 tsp bicarbonate [...]

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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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