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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Lorraine Pascale soda bread recipe on Saturday Kitchen

March 26, 2016March 26, 2016admin
Lorraine Pascale made a delicious and easy to make soda bread with buttermilk and treacle on Saturday Kitchen. The ingredients are: 370g plain [...]

James Tanner Citrus Salmon Wellington with Butter Sauce recipe on Lorraine

March 25, 2016March 25, 2016admin
James Tanner served up a tasty citrus salmon Wellington with butter sauce for the Easter weekend on today’s episode of Lorraine. The ingredients [...]

Natasha, Katy, Tom, Mike and Joe cook for survival on MasterChef 2016 UK

March 24, 2016admin
Its the second day of MasterChef 2016 and five new contestants showcased their cooking skills in the MasterChef kitchen. Natasha, Katy, Tom, Mike [...]

Nigel Barden Grandpa Beard’s Upside-Down Ginger Cake recipe on Radio 2 Drivetime

March 24, 2016March 24, 2016admin
Nigel Barden served up a delicious grandpa beard’s upside-down ginger cake on Radio 2 Drivetime. The ingredients are: 125g plain flour, ½ tsp [...]

Phil’s Easter Spring Lamb recipe on This Morning

March 24, 2016March 24, 2016admin
Phil Vickery served up a tasty Easter Spring lamb with hollandaise sauce on This Morning. [...]

John Whaite Chocolate and cherry bakewell recipe on Lorraine

March 24, 2016March 24, 2016admin
John Whaite served up a delicious chocolate and cherry bakewell tart for Easter on today’s episode of Lorraine. The ingredients are: For the [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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