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  • Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning

  • Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning

  • James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning

  • James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning

  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning
Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning

John Whaite linzer torte recipe on Chopping Block

April 3, 2017April 3, 2017admin
John Whaite served up a linzer torte (jam tart) with custard on Chopping Block. The ingredients for the pastry include: hazelnut, icing sugar, [...]

Rosemary Shrager tagliatelle carbonara with garlic bread recipe on Chopping Block

April 3, 2017April 3, 2017admin
Rosemary Shrager served up tagliatelle carbonara with garlic bread on Chopping Block. The ingredients include: garlic, eggs and Parmesan cheese, Pecorino cheese, ham, [...]

Gino’s proper Italian tiramisu recipe on This Morning

April 3, 2017April 3, 2017admin
Gino served up a proper Italian tiramisu with amaretto liqueur for his signature dish on This Morning. Gino says: “To make a child [...]

Simon Rimmer Brandy Snaps With Mascarpone Cream recipe on Sunday Brunch

April 2, 2017admin
Simon Rimmer served up brandy snaps with mascarpone cream on Sunday Brunch. The ingredients are: 115g sugar, 115g butter, 4 tbsp golden syrup, [...]

Simon Rimmer Lamb Ragu recipe on Sunday Brunch

April 2, 2017April 2, 2017admin
Simon Rimmer served up a lamb ragu on today’s episode of Sunday Brunch. The ingredients are: 450g cubed lamb shoulder, 1 finely chopped [...]

Simon Rimmer Viennese Dumplings with Ham and Cheese recipe on Sunday Brunch

April 2, 2017April 2, 2017admin
Simon Rimmer served up Viennese dumplings with ham and cheese on Sunday Brunch. The ingredients are: 300g hot mashed potato, 225g flour, 1 [...]

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  • Atul Kochhar rara meat pie recipe on James Martin’s Saturday Morning
  • Mark Birchall Lancashire parkin tart with citrus squash condiment and ginger ice cream recipe on James Martin’s Saturday Morning
  • James Martin maple and peanut glazed lamb with lime salad recipe on James Martin’s Saturday Morning
  • James Martin wild mushroom on toast with tarragon and Worcestershire sauce recipe on James Martin Saturday Morning
  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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