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  • Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch

  • Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch

  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning

  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning

  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning

Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch
Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch

Zoe Adjonyoh Guinean food recipes on Sunday Brunch

April 30, 2017April 30, 2017admin
Zoe Adjonyoh showcased a range of Guinean food that included – red red bean stew, peanut soup with lamb cutlets, rice jollof, and [...]

Simon Rimmer baked leeks with roquefort and mustard recipe on Sunday Brunch

April 30, 2017April 30, 2017admin
Simon Rimmer served up baked leeks with roquefort cheese and mustard on Sunday Brunch. See more recipes from Simon Rimmer in the book [...]

Heather’s Spicy Courgette Fritters recipe on The Hairy Bikers: Mums Know Best

April 29, 2017April 29, 2017admin
Heather served up spicy courgette fritters with feta cheese on The Hairy Bikers: Mums Know Best. The ingredients are: 3 Courgettes, 1 Onion, [...]

Heather’s grandmother Barrovian Love sponge recipe

April 29, 2017April 30, 2017admin
Heather served up her grandmother’s Barrovian love sponge on The Hairy Bikers: Mums Know Best. The ingredients are: For a 7 inch cake [...]

Raymond Blanc Chocolate Cake without flour recipe

April 29, 2017April 29, 2017admin
Raymond Blanc served up a gluten free flourless chocolate cake with chocolate mousse and chocolate tuile on Raymond Blanc: How to Cook Well. [...]

Raymond Blanc salt-baked leg of lamb recipe

April 29, 2017April 29, 2017admin
Raymond Blanc served up salt-baked leg of lamb with salsa Verde on Raymond Blanc: How to Cook Well. [...]

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Latest Post

  • Paul Ainsworth chicken 65 with tamarind chutney recipe on Sunday Brunch
  • Simon Rimmer plum pudding with treacle and custard recipe on Sunday Brunch
  • Glynn Purnell slow cooked pigs cheek with celeriac tagliatelle and pickled walnuts recipe on James Martin’s Saturday Morning
  • Sally Abe stuffed roast partridge with parsnip rosti recipe on James Martin’s Saturday Morning
  • James Martin skate with croutons, nut brown butter sauce and courgette puree recipe on James Martin’s Saturday Morning

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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