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  • Mary Berry and Lucy Young fabulous chocolate and cherry cake recipe on Mary at 90

  • Mary Berry and Alex Jones spinach and mushroom lasagne with balsamic vinegar sun dried tomato paste recipe on Mary at 90

  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch

  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch

  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch

Mary Berry and Lucy Young fabulous chocolate and cherry cake recipe on Mary at 90
Mary Berry and Alex Jones spinach and mushroom lasagne with balsamic vinegar sun dried tomato paste recipe on Mary at 90

Cyrus Todiwala Indian bread and butter pudding with sloe gin and plum syrup recipe on Royal Recipes

November 16, 2017November 16, 2017admin
Cyrus Todiwala served up a Indian inspired bread and butter pudding with sloe gin and plum syrup on Royal Recipes with Michael Buerk. [...]

Anna Haugh pigeon pie using Queen Victoria’s recipe on Royal Recipes

November 16, 2017November 16, 2017admin
Anna Haugh served up a pigeon pie using Queen Victoria’s recipe on Royal Recipes. The dish is served with buttered cabbage and carrots. [...]

Anna Haugh smoked haddock coulibiac pie recipe on Royal Recipes

November 16, 2017November 16, 2017admin 2
Anna Haugh served up smoked haddock coulibiac fish pie with haddock and white wine sauce on Royal Recipes with Michael Buerk. The dish [...]

Phil’s sweet and sticky toffee pudding recipe on This Morning

November 16, 2017November 16, 2017admin
Phil Vickery served up a sweet and sticky toffee pudding with medjool dates on This Morning. Phil served his pudding with a toffee [...]

A pasta with prawns recipe proved a test for Neil, Richard, Claudia, Steven, David and Ben on MasterChef: The Professionals

November 15, 2017November 15, 2017admin
Chefs Neil from West Sussex, Richard from Ayrshire, Claudia from London, Steven from Lonon, David from Newport and Ben from Oxfordshire took on [...]

Marcus Wareing tagliatelle pasta with tiger prawns and prawn sauce recipe on MasterChef: The Professionals

November 15, 2017November 16, 2017admin
Marcus Wareing served up tagliatelle pasta with tiger prawns and a prawn sauce on MasterChef: The Professionals. The ingredients include: king prawns, sage, [...]

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Latest Post

  • Mary Berry and Lucy Young fabulous chocolate and cherry cake recipe on Mary at 90
  • Mary Berry and Alex Jones spinach and mushroom lasagne with balsamic vinegar sun dried tomato paste recipe on Mary at 90
  • Simon Rimmer old school fish in a bag recipe on Sunday Brunch
  • Simon Rimmer Earl Grey cake with yoghurt icing recipe on Sunday Brunch
  • Simon Rimmer thick cut pork chop with ratatouille recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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