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  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

Mary Berry sticky chicken with honey and mustard recipe

March 18, 2018March 19, 2018admin
Mary Berry served up tasty sticky chicken thighs and drumsticks with honey, mustard, tomato ketchup and Worcestershire sauce on Classic Mary Berry. The [...]

Mary Berry Dover sole with butter, lemon and parsley recipe

March 18, 2018March 18, 2018admin
Mary Berry served up a tasty pan fried Dover sole with butter, lemon and parsley on Classic Mary Berry. The ingredients include: Dover [...]

Simon Rimmer Granny’s cake recipe

March 18, 2018March 18, 2018admin
Simon Rimmer bakes a delicious Granny’s cake on today’s episode of Sunday Brunch. The ingredients are: 450g self raising flour, 125g butter, 125g [...]

Simon Rimmer squash and spinach pie recipe

March 18, 2018March 18, 2018admin
Simon Rimmer served up a tasty vegetarian butternut squash and spinach pie on Sunday Brunch. See more recipes from Simon in his book [...]

Tonia Buxton fasolakia stew with chickpea triangles recipe

March 18, 2018March 18, 2018admin
Tonia Buxton served up tasty fasolakia stew with chickpea triangles on Sunday Brunch. The ingredients for the stew: 100ml olive oil, 300g onions [...]

Simon Rimmer Leg of Lamb with Pears recipe

March 18, 2018March 18, 2018admin
Simon Rimmer served up a tasty leg of lamb with pears on Sunday Brunch. The ingredients are: 1 leg of lamb, 30ml olive [...]

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Latest Post

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen
  • Fearne Cotton carrot cake with blueberry icing recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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