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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Simon Rimmer Crispy Kale Fries with a Tahini Chilli Dip recipe

April 29, 2018April 29, 2018admin
Simon Rimmer served up tasty crispy kale fries with a tahini chilli Dip on Sunday Brunch. The ingredients are: 225g gram flour, 15g [...]

Jamie Oliver’s Grilled Chicken Under a Brick with pesto recipe on Sunday Brunch

April 29, 2018April 29, 2018admin
Jamie Oliver served up tasty grilled chicken Under a brick with basil, parsley, mint, lemon, cheese and almond pesto on Sunday Brunch. The [...]

Jamie Oliver’s Seafood Linguine recipe on Sunday Brunch

April 29, 2018April 29, 2018admin
Jamie Oliver served up a tasty seafood linguine with baby capers and cherry tomatoes on Sunday Brunch. The ingredients are: 1 clove of [...]

James Martin wild garlic and barley risotto with fillet steak recipe

April 28, 2018April 28, 2018admin
James Martin served up a tasty wild garlic and barley risotto with fillet steak and greens on James Martin’s Saturday Morning. The ingredients [...]

James Martin fresh roasted vine tomato soup with toasted sourdough bread recipe

April 28, 2018April 28, 2018admin
James Martin served up a tasty fresh roasted vine tomato soup with toasted sourdough bread on James Martin’s Saturday Morning. The ingredients are: [...]

James Martin classic French dressing with hazelnut oil recipe

April 28, 2018April 28, 2018admin
James Martin served up a tasty classic French dressing on James Martin’s Saturday Morning. The ingredients are: egg yolk, Dijon mustard, white wine [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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