Simon Rimmer Hot Chocolate and Churros with whipped cream recipe
Simon Rimmer served up delicious hot chocolate and churros with whipped cream on Sunday Brunch. The ingredients for the churros: 250g plain flour,
[...]
Simon Rimmer Aubergine Chilli Tamale Pie recipe
Simon Rimmer served up a tasty aubergine chilli tamale pie on Sunday Brunch. The ingredients are: 2 aubergines, cut into big chunks and
[...]
Simon Rimmer Hot Potato and Bacon Salad with a honey and mustard dipping sauce recipe
Pop group Five Seconds of Summer joined chef Simon Rimmer in The Sunday Brunch kitchen to serve up a tasty hot potato and
[...]
Simon Rimmer Best Ever Tomato Soup with Grilled Cheese FIngers recipe
Simon Rimmer served up the best ever tomato soup with grilled cheese fingers on Sunday Brunch. The ingredients are: 600g ripe plum tomatoes,
[...]
James Martin lamb hot pot with kidneys and leeks recipe
James Martin served up a hearty lamb hot pot stew with kidneys, leeks and Worcester sauce on James Martin’s Saturday Morning. The ingredients
[...]
James Martin pan fried fish with lemon juice and parsley recipe
James Martin served up a tasty pan fried fish (Dover sole) with lemon juice and parsley on James Martin’s Saturday Morning. James Martin’s
[...]