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  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry

  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning

  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning

  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry

Paul Ainsworth fish hot dog with pollock recipe on Sunday Brunch

January 27, 2019January 27, 2019admin
Paul Ainsworth served up tasty fish hot dog (seadog) with Pollock and pickled cucumber on Sunday Brunch. The ingredients are: 12 mini brioche [...]

Parveen Ashraf quick tandoori chicken with onion relish recipe on Parveen’s Indian Kitchen

January 27, 2019January 27, 2019admin
Parveen Ashraf served up a quick tandoori chicken with onion relish on Parveen’s Indian Kitchen. See Parveen’s recipes in her book titled: Parveen [...]

Simon Rimmer Filipino Pork Lumpia recipe on Sunday Brunch

January 27, 2019January 27, 2019admin
Simon Rimmer served a tasty Filipino pork lumpia with a tomato dipping sauce on Sunday Brunch. The ingredients are: 450g minced pork, 2 [...]

Jessica Chastain tempura rolls with a edamane dipping sauce recipe on Jamie and Jimmy’s Friday Night Feast

January 25, 2019January 25, 2019admin
Jessica Chastain and Jamie Oliver served up tasty vegan tempura rice rolls with onion pickle and a edamane dip on Jamie and Jimmy’s [...]

Jamie’s vegan falafel fritters with houmous recipe on Friday Night Feast

January 25, 2019January 25, 2019admin
Jamie Oliver served up a tasty super green vegan falafel fritter with houmous and a salad pickle on Jamie and Jimmy’s Friday Night [...]

Phil Vickery vegetarian haggis recipe on This Morning

January 25, 2019January 25, 2019admin
Phil Vickery served up a tasty vegetarian haggis with whisky sauce for Burns Night on This Morning. The ingredients are: 50g pearl barley, [...]

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Latest Post

  • Paul Ainsworth baked lemon sole, mussels, cockles, clams and dark valley sauce on Josie’s Taste Of The Westcountry
  • Paul Ainsworth roast hogget with roasted vegetables, salsa verde and Greek Salad on Josie’s Taste Of The Westcountry
  • Tom Shepherd roast hogget with bacon, peas, lettuce, pesto and peas shoot on James Martin’s Saturday Morning
  • James Martin onion bhajis with courgettes, fresh lime and two dipping sauce recipe on James Martin’s Saturday Morning
  • Dermot O’Leary and Gary Stewart rhubarb and custard with honey whipped cream and flakemeal biscuits on Dermot’s Taste Of Ireland

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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