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  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen
Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

Jamie Oliver allotment cottage pie with celeriac and mushroom gravy recipe on Jamie’s Meat-Free Meals

September 2, 2019September 2, 2019admin
Jamie Oliver served up a tasty vegetarian allotment cottage pie with celeriac and mushroom gravy on Jamie’s Meat-Free Meals. The ingredients are: 10 [...]

John Torode ultimate surf and turf recipe on This Morning

September 2, 2019September 2, 2019admin
John Torode served up a tasty ultimate surf and turf with steak, prawns and a tomato salad on This Morning. The ingredients are: [...]

Simon Rimmer White Chocolate and Fudge Oat Biscuits recipe on Sunday Brunch

September 1, 2019September 1, 2019admin
Simon Rimmer and Richard Blackwood served up delicious white chocolate and fudge oat biscuits on Sunday Brunch. The ingredients are: 225g self raising [...]

Simon Rimmer Cod with Crispy Potatoes and Butter Sauce recipe on Sunday Brunch

September 1, 2019September 1, 2019admin
Simon Rimmer served up tasty cod with crispy potatoes and butter sauce on Sunday Brunch. The ingredients are: 4 x 170g cod fillets, [...]

Simon Rimmer Charred Sweetcorn and Cumin Tacos recipe on Sunday Brunch

September 1, 2019admin
Simon Rimmer served up tasty charred sweetcorn and cumin tacos on Sunday Brunch. The ingredients are: 2 x sweetcorn on the cob, roasted [...]

John Gregory-Smith lamb date and saffron tagine recipe on Sunday Brunch

September 1, 2019admin
John Gregory-Smith showcased his lamb date and saffron tagine on Sunday Brunch. The ingredients are: 2 tbsp olive oil, 1 onion, finely chopped, [...]

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Latest Post

  • Prue Leith rhubarb and apple pie with bay leaf custard recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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