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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Simon Rimmer Cod with Crispy Potatoes and Butter Sauce recipe on Sunday Brunch

September 1, 2019September 1, 2019admin
Simon Rimmer served up tasty cod with crispy potatoes and butter sauce on Sunday Brunch. The ingredients are: 4 x 170g cod fillets, [...]

Simon Rimmer Charred Sweetcorn and Cumin Tacos recipe on Sunday Brunch

September 1, 2019admin
Simon Rimmer served up tasty charred sweetcorn and cumin tacos on Sunday Brunch. The ingredients are: 2 x sweetcorn on the cob, roasted [...]

John Gregory-Smith lamb date and saffron tagine recipe on Sunday Brunch

September 1, 2019admin
John Gregory-Smith showcased his lamb date and saffron tagine on Sunday Brunch. The ingredients are: 2 tbsp olive oil, 1 onion, finely chopped, [...]

John Gregory-Smith Date and Cinnamon Squares (Maamoul Mad) recipe on Sunday Brunch

September 1, 2019admin
John Gregory-Smith showcased his date and cinnamon squares (Maamoul Mad) on Sunday Brunch. The ingredients are: 225g semolina, 110g fine semolina, 130g caster [...]

John Gregory-Smith Chocolate with Peanut and ‘Caramel’ Date Bar recipe on Sunday Brunch

September 1, 2019admin
John Gregory-Smith showcased his chocolate, peanut and ‘caramel’ date bars on Sunday Brunch. The ingredients are: 300g medjool dates, pitted and stoned, 150g [...]

Phil Vickery fruity upside down cake recipe on This Morning

August 30, 2019August 30, 2019admin
Phil Vickery served up a delicious fruity upside down cake with plum and blackberry on This Morning. The ingredients are: 170g soft salted [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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