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  • James Martin granddad Smith’s poached smoked haddock with spinach, poached egg and mustard sauce recipe on James Martin’s Saturday Morning

  • Ainsley Harriott Carnival Rum Punch Chicken Wings with Zesty Sweet Corn recipe on Ainsley’s Taste of the Bahamas

  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals

  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals

  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

James Martin granddad Smith’s poached smoked haddock with spinach, poached egg and mustard sauce recipe on James Martin’s Saturday Morning
Ainsley Harriott Carnival Rum Punch Chicken Wings with Zesty Sweet Corn recipe on Ainsley’s Taste of the Bahamas

Lisa Faulkner vegan chocolate ice cream Sandwiches with silken tofu recipe on John and Lisa’s Weekend Kitchen

July 28, 2019July 28, 2019admin
Lisa Faulkner served up delicious vegan chocolate ice cream sandwiches with silken tofu and maple syrup on John and Lisa’s Weekend Kitchen. The [...]

Bosh Camebosh Hedgehog Garlic Bread with Cashew Cheese recipe on John and Lisa’s Weekend Kitchen

July 28, 2019admin
Bosh served up a tasty vegan camebosh hedgehog garlic bread with cashew cheese on John and Lisa’s Weekend Kitchen. See the recipe in [...]

Bosh wild west wings with oyster mushrooms recipe on John and Lisa’s Weekend Kitchen

July 28, 2019admin
Bosh served up tasty vegan wild west wings with oyster mushrooms on John and Lisa’s Weekend Kitchen. See the recipe in their new [...]

Catherine Tyldesley Spanish meatballs recipe on John and Lisa’s Weekend Kitchen

July 28, 2019July 28, 2019admin
Catherine Tyldesley served up tasty Spanish meatballs on John and Lisa’s Weekend Kitchen. The ingredients are: 2-4tbsp drained oil from the jarred peppers, [...]

Lisa Faulkner cherry and almond tartlets with cherry sauce recipe on John and Lisa’s weekend Kitchen

July 28, 2019July 28, 2019admin
Lisa Faulkner and John Torode served up delicious cherry and almond tartlets using tin cherries and arrowroot on John and Lisa’s weekend Kitchen. [...]

John Torode rainbow rolls with Vietnamese rice paper recipe on John and Lisa’s Weekend Kitchen

July 28, 2019July 28, 2019admin
John Torode and Lisa Faulkner served up tasty vegan rainbow rolls with Vietnamese rice paper on John and Lisa’s Weekend Kitchen. The ingredients [...]

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Latest Post

  • James Martin granddad Smith’s poached smoked haddock with spinach, poached egg and mustard sauce recipe on James Martin’s Saturday Morning
  • Ainsley Harriott Carnival Rum Punch Chicken Wings with Zesty Sweet Corn recipe on Ainsley’s Taste of the Bahamas
  • Nikita Pathakji falafel with muhammara, flatbread and a tomato salad on Masterchef The Professionals
  • Nikita Pathakji bavette steak with a papaya and noodle salad and crispy noodles recipe MasterChef: The Professionals
  • Nikita Pathakji peach baked Alaska dessert on MasterChef The Professionals

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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