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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

Amanda Owen wild mushroom soup with cream, Madeira, toasted hazelnuts and wood sorrel recipe on This Morning

November 2, 2020November 2, 2020admin
Amanda Owen (The Yorkshire Shepherdess), served up a tasty mushroom feast with a wild mushroom soup with cream, Madeira, toasted hazelnuts and wood [...]

Donal Skehan chocolate lava pudding with vanilla ice cream recipe on This Morning

November 2, 2020November 2, 2020admin
Donal Skehan served up a delicious self-saucing chocolate lava pudding with vanilla ice cream with just five ingredients on This Morning. The ingredients [...]

Simon Rimmer aubergine satay with white rice and caramelised red onions recipe on Sunday Brunch

November 1, 2020November 1, 2020admin
Simon Rimmer served up a tasty aubergine satay with white rice and caramelised red onions on Sunday Brunch. The ingredients are: 4 x [...]

Simon Rimmer Monkfish Tikka with Curry Remoulade recipe on Sunday Brunch

November 1, 2020November 1, 2020admin
Simon Rimmer served up a tasty monkfish tikka with curry remoulade on Sunday Brunch. The ingredients are: 450g monkfish tail, membrane removed and [...]

Gizzi Erskine Onion and Roasted Root Vegetable Stew with Cheesy Scones recipe on Sunday Brunch

November 1, 2020November 1, 2020admin
Gizzi Erskine served up a tasty Onion and Roasted Root Vegetable Stew with Cheesy Scones on Sunday Brunch. The ingredients are: 2-3 tbsp [...]

Simon Rimmer vegan plum and apple crumble recipe on Sunday Brunch

November 1, 2020November 1, 2020admin
Simon Rimmer served up a delicious vegan plum and apple crumble on Sunday Brunch. The ingredients are: 300g apples, peeled, cored and sliced, [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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