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  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

James Martin hot sweet and sour soup recipe on James Martin Saturday Morning
Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

Matt Tebbutt chalk stream trout with roasted heritage tomatoes recipe on Saturday Kitchen

March 7, 2021admin
Matt Tebbutt served up a tasty grilled chalk stream river trout fillet with roasted heritage tomatoes, pink pepper corns and a tomato and [...]

Matt Tebbutt lamb shank with paprika, mint butter, garlic, yoghurt and sumac recipe on Saturday Kitchen

March 7, 2021admin
Matt Tebbutt served up a tasty lamb shank with paprika, mint butter, garlic, yoghurt and sumac for Stacey Solomon on Saturday Kitchen. The [...]

Simon Rimmer Sea Bass with Pickled Mustard Seeds recipe on Sunday Brunch

March 7, 2021admin
Simon Rimmer served up a tasty sea bass with pickled mustard seeds, fine beans and potatoes on Sunday Brunch. The ingredients are: 1 [...]

Simon Rimmer chicken tagine with chickpeas and Bulgur wheat recipe on Sunday Brunch

March 7, 2021March 7, 2021admin
Simon Rimmer served up chicken tagine with chickpeas and Bulgur wheat on today’s episode of Sunday Brunch. The ingredients are: 6-8 boneless, but [...]

Simon Rimmer dates and apricots filo rolls recipe on Sunday Brunch

March 7, 2021March 7, 2021admin
Simon Rimmer served up delicious dates and apricots filo rolls on today’s episode of Sunday Brunch. The ingredients are: 1 tsp cinnamon, 1tbs [...]

Simon Rimmer Cheesy Potato Cakes recipe on Sunday Brunch

March 7, 2021admin
Simon Rimmer served up cheesy potato cakes with a tomato salsa on today’s episode of Sunday Brunch. The ingredients are: 600g dry mashed [...]

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Latest Post

  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning
  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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