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  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning

  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

James Martin hot sweet and sour soup recipe on James Martin Saturday Morning
Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning

Niall Keating poached plaice with kohlrabi recipe on Simply Raymond Blanc

March 5, 2021March 6, 2021admin
Niall Keating joined Raymond Blanc in the kitchen to served up poached plaice with kohlrabi, caviar and a English sparkling sauce on this [...]

Raymond Blanc Moules Three-Ways (Mussels with Lemongrass and Coconut, Moules Mariniere and Moules Provencal) recipe

March 5, 2021March 6, 2021admin
Raymond Blanc served up Moules Three-Ways (Mussels with Lemongrass, Lime and Coconut, Moules Mariniere and Moules Provencal) on this week’s episode of Simply [...]

John Whaite rhubarb and almond puff pastry diamonds recipe on Steph’s Packed Lunch

March 5, 2021admin
John Whaite served up delicious rhubarb and almond puff pastry diamonds to mark National Pie Week on today’s episode of Steph’s Packed Lunch. [...]

Melissa Hemsley vegetable fritters with sweet potatoes and a yoghurt dip recipe

March 5, 2021March 5, 2021admin
Melissa Hemsley served up tasty vegetable fritters with sweet potatoes and a yoghurt and garlic dip on today’s episode of Lorraine. The ingredients [...]

Gok Wan sesame prawn toast with beef in OK sauce recipe on This Morning

March 5, 2021March 5, 2021admin
Gok Wan served up tasty sesame prawn toast with beef in OK sauce on today’s episode of This Morning. The ingredients for the [...]

Raymond Blanc spicy slow-roasted harissa lamb shoulder with chickpeas recipe on Simply Raymond Blanc

March 5, 2021March 6, 2021admin
Raymond Blanc served up spicy slow-roasted harissa lamb shoulder with a chickpeas, piquillo peppers and preserved lemons salad on this week’s episode of [...]

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Latest Post

  • James Martin hot sweet and sour soup recipe on James Martin Saturday Morning
  • Simon King spaghetti with caramelised fennel and anchovies recipe on James Martin’s Saturday Morning
  • Olly Smith prosecco chicken recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith Irish stout cake with sour cream icing recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith seventies prawn cocktail recipe on Prue Leith’s Cotswold Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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