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  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen

  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen

  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen

  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen
Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas

Raymond Blanc Celeriac Tatin with Caramelised Celeriac, Chicory and Kale recipe on Simply Raymond Blanc

January 30, 2021January 30, 2021admin
Raymond Blanc serve up a tasty celeriac tatin with caramelised celeriac, chicory, kale and a celeriac jus on Simply Raymond Blanc. The ingredients [...]

Angela Hartnett tagliatelle pasta with cep mushrooms recipe on Simply Raymond Blanc

January 29, 2021January 30, 2021admin
Angela Hartnett served up tasty tagliatelle pasta with cep mushrooms with parsley, garlic and lemon juice on Simply Raymond Blanc. See Angela’s recipes [...]

Raymond Blanc heritage Salad with beetroot recipe on Simply Raymond Blanc

January 29, 2021January 30, 2021admin
Raymond Blanc served up a tasty heritage beetroot salad with horseradish creme fraiche and salmon on Simply Raymond Blanc. The ingredients are: 200g [...]

Raymond Blanc soft meringue with blackcurrant coulis and and Marshmallow recipe on Simply Raymond Blanc

January 29, 2021January 30, 2021admin
Raymond Blanc served up a delicious soft meringue with blackcurrant coulis and and Marshmallow on Simply Raymond Blanc. The ingredients for the Soft [...]

Matt Tebbutt lamb shoulder pie with a carrot, fennel and mustard salad recipe on Saturday Kitchen

January 29, 2021January 30, 2021admin
Matt Tebbutt lamb shoulder pie with a carrot, fennel and mustard salad on Saturday Kitchen. The ingredients for the pie filling are: 1 [...]

Matt Tebbutt pot-roasted pheasant with walnut sauce recipe on Saturday Kitchen

January 29, 2021January 29, 2021admin
Matt Tebbutt served up pot-roasted pheasant with walnut sauce on Saturday Kitchen. The ingredients are: 1 pheasant, cleaned and trussed (ask your butcher [...]

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Latest Post

  • Prue Leith grapefruit and treacle tart with creme fraiche recipe on Prue Leith Cotswold Kitchen
  • Ainsley Harriott island veggie stew pot recipe on Ainsley’s Taste of the Bahamas
  • Matt Tebbutt crispy duck pancakes with plum sauce recipe on Saturday Kitchen
  • Gennaro Contaldo pasta pie with beef mince, sausages and a tomato and bechamel recipe on Saturday Kitchen
  • Olia Hercules south Ukrainian borsch with chicken kidney beans and vegetables recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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