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  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning

  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen

  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen

  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning

James Martin BBQ pork with prunes, Armagnac and caramelized onions recipe on James Martin’s Saturday Morning

March 27, 2021admin
James Martin served up a tasty BBQ pork with prunes, Armagnac and caramelized onions for Ray Mears on James Martin’s Saturday Morning. The [...]

James Martin BBQ sauce with green tabasco sauce, chipotle chilli sauce and bourbon recipe on James Martin’s Saturday Morning

March 27, 2021March 27, 2021admin
James Martin showed how to make a tasty BBQ sauce with green tabasco sauce, chipotle chilli sauce and bourbon whiskey to serve with [...]

Raymond Blanc salmon gravadlax with cucumber, cauliflower and horseradish creme fraiche recipe

March 27, 2021March 27, 2021admin
Raymond Blanc served up a tasty salmon gravadlax with cucumber, cauliflower, dill, horseradish sauce/creme fraiche and Dijon mustard on Simply Raymond Blanc. See [...]

Raymond Blanc apple crumble twice with blackberries and custard recipe on Simply Raymond Blanc

March 27, 2021March 27, 2021admin
Raymond Blanc served up two delicious apple crumbles with blackberries and custard on Simply Raymond Blanc. He made one of the crumbles with [...]

Matt Tebbutt savoury hot cross bun strata (layered casserole) with eggs, bacon and cheese recipe on Saturday Kitchen

March 27, 2021admin
Matt Tebbutt served up a savoury hot cross bun strata (layered casserole) with eggs, bacon and cheese recipe on Saturday Kitchen. The ingredients [...]

Omar Allibhoy pan-fried hake with artichokes and a saffron, hazelnut and pancetta sauce recipe on Saturday Kitchen

March 27, 2021March 27, 2021admin
Omar Allibhoy served up pan-fried hake with stewed artichokes, clams and a saffron, hazelnut and pancetta sauce on Saturday Kitchen. The ingredients for [...]

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Latest Post

  • James Tanner hake and king prawn kiev with buttered leeks and katsu curry sauce recipe on James Martin’s Saturday Morning
  • James Martin cereal deep fried chicken with ranch dressing recipe on James Martin’s Saturday Morning
  • Prue Leith potato rosti with crispy black pudding, fried egg and sage butter recipe on Prue Leith’s Cotswold Kitchen
  • Matt Tebbutt custard tart with Marsala figs recipe on Saturday Kitchen
  • Jeremy Lee beef shin with lemon and celery risotto recipe on Saturday Kitchen

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.

Jamie Oliver’s 5 Ingredients – Quick & Easy Food – Available at Amazon Now

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