The Talent Zone

Sally Abe Roast Yorkshire Grouse with Red Cabbage, Blackberry and Whiskey Sauce on James Martin’s Saturday Morning

September 10, 2021September 11, 2021admin

Sally Abe served up a tasty Roast Yorkshire Grouse with Red Cabbage, Blackberry and Whiskey Sauce on James Martin’s Saturday Morning. The ingredients [...]

Ryan and Liam Simpson-Trotman salt baked celeriac with apple and pecans recipe on James Martin’s Saturday Morning

September 10, 2021September 11, 2021admin 1

Ryan and Liam Simpson-Trotman served up a tasty salt baked celeriac with apple puree, pecan nuts, brown butter, cheese and truffle on James [...]

James Martin pan fried sea bass with sauce vierge recipe on James Martin’s Saturday Morning

September 10, 2021admin

James Martin served up tasty pan fried sea bass with sauce vierge on James Martin’s Saturday Morning. The ingredients are: 2 x 200g [...]

James Martin pan fried tuna with wasabi sauce and a mango and watercress salad recipe on James Martin’s Saturday Morning

September 10, 2021September 10, 2021admin

James Martin served up tasty pan fried tuna with wasabi sauce and a mango and watercress salad on James Martin’s Saturday Morning. Thew [...]

Ainsley Harriott Allspice Honey Duck with Chicory, Orange and Pomegranate Salad recipe on Ainsley’s Good Mood Food

September 10, 2021October 23, 2021admin

Ainsley Harriott served up tasty Allspice Honey Duck with Chicory, Orange and Pomegranate Salad on Ainsley’s Good Mood Food. The ingredients are: 2 [...]

Ainsley Harriott Wandsworth Mess recipe on Ainsley’s Good Mood Food

September 10, 2021October 23, 2021admin

Ainsley Harriott served up a delicious fruity Wandsworth Mess with mango, passion fruit, rum, mint, cream, meringue and edible flowers on Ainsley’s Good [...]

The Talent Zone

TV Food and Recipes

Jamie Oliver kinda winter chilli with coffee, chickpeas and frozen peppers recipe on Jamie’s Feast For A Fiver

Philli Armitage-Mattin mushroom and kimchi-filled dumplings with a chilli dipping sauce recipe on MasterChef The Professionals

Philli Armitage-Mattin grilled cod’s collar with tempura cod cheeks and a gochujang Korean-style barbecue sauce recipe on MasterChef The Professionals

Jamie Oliver gnarly celeriac skewers with flatbreads, cheat’s houmous and pickled cabbage recipe on Jamie’s Feast For A Fiver

Jamie Oliver crispy potato and chickpea parcels with corner-shop salad and yoghurt dip recipe on Jamie’s Feast For A Fiver