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  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch

  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen

  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen

  • Simon Rimmer coconut flapjack recipe on Sunday Brunch
Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch

James Martin wild mushroom ravioli with tarragon and Madeira sauce recipe on James Martin’s Saturday Morning

December 10, 2021December 11, 2021admin
James Martin served up tasty wild mushroom ravioli with tarragon and Madeira sauce on James Martin’s Saturday Morning. The ingredients for the pasta [...]

James Martin mulled wine poached pears with clotted cream recipe on James Martin’s Saturday Morning

December 10, 2021December 11, 2021admin 2
James Martin served up delicious mulled wine poached pears with port and clotted cream on James Martin’s Saturday Morning. The ingredients are: 4 [...]

John Torode and Lisa Faulkner ginger puddings with cardamom custard recipe on John’s and Lisa Weekend Kitchen

December 10, 2021December 11, 2021admin
John Torode and Lisa Faulkner served up delicious little ginger puddings with cardamom custard on John’s and Lisa Weekend Christmas Kitchen. The ingredients [...]

John Torode and Lisa Faulkner eggs Royale with hollandaise sauce recipe on John’s and Lisa Weekend Kitchen

December 10, 2021December 11, 2021admin
John Torode and Lisa Faulkner served up tasty eggs Royale with homemade hollandaise sauce for a Christmas breakfast on John’s and Lisa Weekend [...]

Simon Rimmer salmon terrine with crab recipe on Steph’s Packed Lunch

December 10, 2021December 10, 2021admin
Simon Rimmer served up a tasty smoked salmon and crab terrine with Melba toast on Steph’s Packed Lunch. The ingredients are: 600g good [...]

Spiced chicken and apricot tagine pie by Stuart from the Men’s Pie Club on Mary Berry Love To Cook

December 9, 2021admin
Stuart from the Men’s Pie Club showcased a delicious Spiced chicken and apricot tagine pie on Mary Berry Love To Cook. See recipes [...]

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Latest Post

  • Simon Rimmer muhammara (roasted walnut and pepper dip) and flatbread recipe on Sunday Brunch
  • Simon Rimmer sticky toffee apple cake recipe on Sunday Brunch
  • Mariella’s easy harissa beans with Greek yoghurt and flatbread recipe on Prue Leith’s Cotswold Kitchen
  • Prue Leith courgette pasta with sourdough garlic breadcrumbs recipe on Prue Leith’s Cotswold Kitchen
  • Simon Rimmer coconut flapjack recipe on Sunday Brunch

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
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