James Martin served up a delicious Yorkshire parkin with syrup and clotted cream on James Martin’s Saturday Morning. The ingredients are: 100g butter,
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Nigel Slater served up a delicious saffron and cardamom creme caramel on Nigel Slater’s Middle East. The ingredients are: 500ml full-fat milk, 12
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Nigel Slater served up tasty stuffed aubergine with feta cheese and pomegranate molasses on Nigel Slater’s Middle East. The ingredients are: 2 aubergines,
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Nigel Slater served up a tasty Persian ash-e-reshteh noodle soup with yoghurt and haricot beans, chickpeas and caramelised onions on Nigel Slater’s Middle
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