John’s Christmas baked ham recipe on This Morning

John Torode served up a tasty marmalade glazed Christmas ham for the festive season on This Morning.

The ingredients are: 1 large smoked ham on the bone, approx 5-6 kg, 500ml warm water, 100ml maple syrup, 200ml marmalade, 300g soft brown sugar, 50ml water and 12 whole cloves.