Michela Chiappa served up a speedy no-knead homemade ciabatta bread for a summer salad on This Morning.

The ingredients are: 525g strong bread flour, 1 tbsp olive oil, 395ml warm water, 7g fast action yeast, 18g salt and 50ml warm water.

See recipes by Michela in her book titled: Simply Italian: Cooking at Home with the Chiappa Sisters available from Amazon now.