Mary Berry ChipChip Cassoulet with Chipolata Sausages recipe

Mary Berry showcased her tasty budget ChipChip Cassoulet with Chipolata Sausages on The One Show that comes in a just £1 per portion.

The ingredients are: 2 tbsp sunflower oil, 12 chipolata sausages, 2 onions, thinly sliced, 2 garlic cloves, crushed, 1 red pepper, deseeded, and cut into 3cm pieces, 1 tsp chipotle paste, 2 tsp sweet smoked paprika, 1 tbsp tomato puree, 100ml white wine, 200ml chicken stock, 1 x 400g tin baked beans and 275g cherry tomatoes.




See recipes by Mary in her book titled: Cook and Share: 120 Delicious New Fuss-free Recipes available from Amazon now.