Skip to content

The Talent Zone

TV Food and Recipes

  • Bake Off
    • Junior Bake Off
  • Christmas Foods
  • Children Foods
  • Saturday Kitchen
  • Masterchef
  • Britain’s Best Bakery
Main Menu

Zena’s harissa lamb burgers with peri peri potato wedges on The Great Cookbook Challenge

February 24, 2022admin

Zena served up tasty harissa lamb burgers with peri peri potato wedges on The Great Cookbook Challenge with Jamie Oliver.




See recipes by Jamie in his book titled: Together: Memorable Meals Made Easy available from Amazon now.

Posted Under
Food
Tagged
Food The Great Cookbook Challenge

Post navigation

Juliet Sear pancake cupcakes with maple syrup and blueberries recipe on This Morning
Clodagh Mckenna linguine puttanesca pasta with capers and olive recipe on This Morning
Follow @thetalentzone

Latest Post

  • Anna Haugh tapioca and potato croquette with langoustines recipe on Saturday Kitchen
  • Jamie Oliver whole barbecue fish and ratatouille with herb sauce recipe on Jamie’s Ultimate BBQ
  • Buddy’s chicken Caesar salad with charred vegetables, bacon and anchovies recipe on Jamie’s Ultimate BBQ
  • Paul Ainsworth upside down apple pie with cheddar cheese recipe on Josie’s Taste of the West Country
  • Paul Ainsworth cider cured trout with oysters and a fennel, apple and cucumber salad recipe on Josie’s Taste of the Westcountry

Ainsley Harriott Cook Books

Ainsley’s Good Mood Food: 100 easy, comforting meals (including all the recipes from the major ITV series) available from Amazon now.

James Martin Cook Books


James Martin's Islands to Highlands: 80 Fantastic Recipes from Around the British Isles (with foreword by Tom Kerridge) available from Amazon now.

Mary Berry Cook Books


See recipes by Mary in her book titled: Mary Berry’s Quick Cooking available from Amazon now.
  • Home
  • About Us
  • Disclaimer
  • Contact Us
  • Advertising
  • Privacy and Cookies Policy
Copyright © 2026 The Talent Zone.
Proudly powered by WordPress. | Theme: Awaken by ThemezHut.