Simon Rimmer served up tasty lamb ribs with chilli vinegar dip on Sunday Brunch.
See more Sunday Brunch recipes in the book titled: The Sunday Brunch Cookbook: 100 of Our Super Tasty, Really Easy, Best-ever Recipes
Related Posts
Simon Rimmer chocolate, fig and hazelnut tiffin recipe on Sunday Brunch
Simon Rimmer stuffed portobello mushrooms with toasted hazelnuts and slaw recipe on Sunday Brunch
Simon Rimmer Crunchy Salmon and Nduja Fishcakes With a Thousand Island Dipping sauce recipe on Sunday Brunch
Simon Rimmer vegan arancini with dipping sauce recipe on Sunday Brunch
Simon Rimmer Gochujang Sticky Ribs recipe on Sunday Brunch
Simon Rimmer Dynamite Cauliflower with a chilli, sriracha and yuzu sauce recipe on Sunday Brunch
Simon Rimmer chilli peanut chocolate mousse recipe on Sunday Brunch
Simon Rimmer Green Peppers, Tomatoes and Chilli Chicken recipe on Sunday Brunch
Simon Rimmer Lamb Chops with Anchovy Potatoes and Minty Peas recipe on Sunday Brunch
Simon Rimmer Lamb Madras Burger with Onion Bhaji recipe on Sunday Brunch