Simon Rimmer served up delicious American style pancake with blueberries and cottage cheese and bacon on Steph’s Packed Lunch.
The ingredients are: 200g self-raising flour, 50g caster sugar, 1tsp bicarb 1 egg, 50g melted butter, 250ml milk, 125g cottage cheese, 225g blueberries, Zest of 1 lemon, 15g unsalted butter and Serve with a poached egg.
See more Sunday Brunch recipes in the new book titled: The Sunday Brunch Cookbook: 100 of Our Super Tasty, Really Easy, Best-ever Recipes
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