Monica Galetti tempura mussels with a smoked garlic aioli recipe on Masterchef The Professionals

Monica Galetti served up tasty tempura mussels with a smoked garlic aioli for one of today’s skills test on Masterchef The Professionals.




See Monica’s recipes in her book titled: The Skills: How to become an expert chef in your own kitchen: 120 recipes, tips and techniques available from Amazon now.

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