Monica Galetti razor clams with a shallot, caper and tomato sauce recipe on Masterchef The Professionals

Monica Galetti served up tasty razor clams with a shallot, caper and tomato sauce for a skills test on Masterchef The Professionals.


See Monica’s recipes in her book titled: The Skills: How to become an expert chef in your own kitchen: 120 recipes, tips and techniques available from Amazon now.