Allegra Benitah served up tasty spooky Halloween pumpkin breads on This Morning.

The ingredients are: 1 kilos of plain flour (approx.), 236ml of lukewarm water, 3 tablespoons of caster sugar (plus one more teaspoon to mix in with the yeast), 40g portion of fresh yeast (or 1 tablespoon of active dried yeast), 3 eggs (1 for more egg washing), 1 teaspoon of salt, 60ml of sunflower oil, 225g canned pumpkin purée, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, 1/4 teaspoon ground cloves, 1/4 teaspoon allspice, Tip teaspoon ground ginger, Cooking twine and Handful of toasted pecans (halved lengthways).

Hot melted butter to serve.