John Torode and Lisa Faulkner served up a refreshing mojitos summer drink with five ingredients on John and Lisa’s Weekend Kitchen.

The ingredients are: Mint sprigs 3 or 4 limes, juiced, 2 tablespoons golden caster sugar, 200ml white rum, Crushed ice and whole ice and Soda water to serve.

See John’s recipes in his book titled: My Kind of Food: Recipes I Love to Cook at Home available from Amazon now.