Ainsley Harriott calypso chicken with cassava bread recipe on Ainsley’s Caribbean Kitchen in Dominica

Ainsley Harriott served up tasty calypso chicken with Kalinago cassava bread made by Daniel on Ainsley’s Caribbean Kitchen in Dominica.


The book for the series titled: Ainsley’s Caribbean Kitchen: Full-flavour easy recipes is available at Amazon.

See more recipes from Ainsley in his book titled: Ainsley Harriott’s Gourmet Express 2 also available from Amazon now.

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