James Martin spicy chicken pieces with lemon recipe on James’s Martin Saturday Morning

James Martin served up spicy chicken pieces with lemon for bonfire night on James’s Martin Saturday Morning.

The ingredients are: 600g chicken breast, cubed, 2 eggs, 100g plain flour, seasoned, 100g panko breadcrumbs, 100g almonds, blitzed, 1 tablespoon paprika, 2tsp onion salt, 1tsp chilli powder, 1tsp black pepper, 1tsp celery salt, ½ tsp garlic salt, ½ tsp oregano, ½ tsp marjoram, ½ tsp thyme and Lemon wedges to serve.


See recipes from James Martin in his book titled: More Home Comforts: 100 new recipes from the television series, available at Amazon now.

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