Francesco Mazzei Rabbit Stew recipe on James Martin’s Saturday Morning

Francesco Mazzei served up a tasty rabbit stew with liver and kidneys on James Martin’s Saturday Morning.

See the recipe in Francesco’s book titled: Mezzogiorno: Francesco Mazzei Recipes from Southern Italy.

See recipes from James Martin in his book titled: More Home Comforts: 100 new recipes from the television series, available at Amazon now.