Matt Tebbutt Chicken Chow Mein and Szechuan Pork filled lettuce cups recipe

Matt Tebbutt served up chicken chow mein and Szechuan pork filled lettuce cups Chinese takeaway on Save Money: Good Food.

The ingredients are: 1 pack beansprouts, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 onion, 2 chicken thighs, 1 tbsp veg oil, 1 green pepper, 1 head of broccoli, 1 lime, 1 tsp sesame oil, 1 tsp soy sauce, 2 tbsp plum sauce.

For the Szechuan pork: 1 lime, 1 tsp sesame oil, 1 iceberg lettuce, 300g mince pork, 1 tsp Chinese five spice, Small tin of sweetcorn, 10g coriander, 1 onion and 2 tbsp soy sauce.

pork mince, onion, soy sauce, sesame oil, lime juice, chineese 5 spice, sweet corn, coriander iceburg


See Matt’s recipes from the series in the book titled: Save Money: Good Food – Family Feasts for a Fiver: Family Feasts for a Fiver (Save Money Good Food), available from Amazon now.