Jamie Oliver served up a tasty festive giant Yorkshire pudding with brie, roasted grapes, spring onions and tarragon on Jamie’s Easy Christmas.

The ingredients are: olive oil, 150 g plain flour, 4 large free-range eggs, 150 ml semi-skimmed milk, 1 bunch of spring onions, 320 g mixed seedless grapes, 50 g Brie, ½ teaspoon Dijon mustard, extra virgin olive oil, red wine vinegar and ½ a bunch of tarragon (10g).

See Jamie’s Christmas recipes in his book titled: Jamie Oliver’s Christmas Cookbook available from Amazon now.