Sunday Brunch Recipes

Tom Kerridge sea bass with squid and chorizo ragu recipe on Sunday Brunch

Tom Kerridge served up a tasty sea bass with squid and chorizo ragu on Sunday Brunch. The ingredients are: 2 tbsp olive oil, [...]

Simon Rimmer served up a delicious burnt ricotta pie on Sunday Brunch. The ingredients for the pastry are: 500g plain flour, 175g icing [...]

Simon Rimmer served up a tasty jalapeno cornbread with bacon and tomato and paprika butter on Sunday Brunch. The ingredients are: 225g polenta, [...]

Ravinder Bhogal served up a tasty Kefir Khitchadi with Brown Rice and Lentils on Sunday Brunch. The ingredients are: 2 tablespoons olive oil, [...]

Simon Rimmer served up a tasty xo sauce spaghetti vongole on Sunday Brunch. The ingredients are: 60g shrimp paste, 100g smoked bacon lardons, [...]

Simon Rimmer served up tasty mackerel with beans and preserved lemon on Sunday Brunch. The ingredients are: 4 x mackerel fillets, 100g sea [...]