Simon Rimmer Espresso Crema Frita recipe on Sunday Brunch February 19, 2017admin Simon Rimmer served up espresso crema frita with vanilla ice cream and toasted flaked almonds dessert on today’s episode of Sunday Brunch. The [...]
Simon Rimmer Rhubarb Crumb Cake recipe on Sunday Brunch February 12, 2017February 12, 2017admin Simon Rimmer served up a Rhubarb Crumb Cake on today’s episode of Sunday Brunch. The ingredients for the rhubarb are: 250g rhubarb, cut [...]
Simon Rimmer Parmesan Coated Aubergine on Sunday Brunch February 12, 2017February 12, 2017admin Simon Rimmer served up Parmesan Coated Aubergine on today’s episode of Sunday Brunch. The ingredients are: 75g finely grated parmesan, half tsp cayenne [...]
Simon Rimmer Chocolate And Vanilla Bars recipe on Sunday Brunch February 5, 2017February 5, 2017admin Simon Rimmer and Russell Brand served up chocolate and vanilla bars on Sunday Brunch. The ingredients are: 320g flour, 75g sifted cocoa, 120g [...]
Simon Rimmer Confit Tomato and Burrata Tarts recipe on Sunday Brunch February 5, 2017February 5, 2017admin Simon Rimmer served up confit tomato and burrata tarts on Sunday Brunch. The ingredients are: 6 pieces ready rolled puff pastry 125mm square, [...]
Simon Rimmer Brooklyn Blackout Cake recipe on Sunday Brunch January 29, 2017January 29, 2017admin Simon Rimmer served up Brooklyn blackout cake on today’s episode of Sunday Brunch. The ingredients are: 150g melted butter, 100ml veg oil, 150ml [...]