Simon Rimmer served up delicious blood orange and rhubarb crumble on Sunday Brunch. The ingredients are: 450g rhubarb, 125g sugar, 2 blood oranges, [...]

Simon Rimmer served up Pork Chops With Cannellini Beans, Cabbage And Bacon on Sunday Brunch. The ingredients are: 4 pork chops, skin snipped [...]

Simon Rimmer served up Mackerel With Cucumber And Seaweed on Sunday Brunch. The ingredients are: 4 x mackerel fillets, oil to fry, 2 [...]

Simon Rimmer served up tasty Gruyere Filled Beef Tomatoes on Sunday Brunch. The ingredients are: 4 beef tomatoes, 2 courgettes – finely diced, [...]

Simon Rimmer and the Banjo brothers served up sweet and sour crispy chicken with boiled rice on Sunday Brunch. The ingredients are: 4 [...]

Simon Rimmer served up tasty halloumi and gorgonzola fritters with hot tomato sauce on Sunday Brunch. the ingredients are: 500ml whole milk, 200g [...]