John Torode served up tasty vegetarian Mexican tacos filled with cabbage coleslaw, smashed avocado, salt and pepper tofu, topped with spicy mayo on
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Monica Galetti served up glazed chicken oysters with crispy chicken skin and pomme puree for today’s skills test on MasterChef: The Professionals. See
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Marcus Wareing served up caramelised pineapple with a caramel nut garnish and creme fresh for today’s skills test on MasterChef: The Professionals. See
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