John Whaite Thai green chicken curry with healthy rice recipe on Lorraine January 9, 2015January 9, 2015admin John Whaite serves up a tasty Thai green chicken curry with healthy rice on Lorraine that contains around 280 calories per portion, and [...]
Sally Bee Squash and chilli mexican quesadillas recipe on Lorraine January 7, 2015January 7, 2015admin Sally Bee make squash and chilli mexican quesadillas – flour tortillas sandwiched together with lots of low fat goodies – on Lorraine. The [...]
James Tanner Sausage and kale pasta recipe on Lorraine January 5, 2015January 5, 2015admin James Tanner server up sausage and kale pasta for a a great family meal which costs around a fiver on Lorraine. The ingredients [...]
John Whaite Road mini spuds, Stuffed dates and Crostini canapes recipe for Christmas on Lorraine December 19, 2014December 19, 2014admin John Whaite serves up three canapés to get your Christmas off to a flying start on Lorraine. He makes road mini spuds with [...]
James Tanner Homemade sausage rolls recipe on Lorraine December 18, 2014December 18, 2014admin James Tanner makes homemade sausage rolls for the festive season on Lorraine. The ingredients are: 375g pack ready rolled Puff pastry, 400g sausage [...]
Sally Bee healthy Christmas pudding recipe on Lorraine December 17, 2014December 17, 2014admin Sally Bee makes a delicious healthy Christmas pudding on Lorraine substituting the brandy for orange juice. Sally says: “make this ahead of time [...]