John Whaite squash and Stilton filo pie recipe on Lorraine December 21, 2015December 21, 2015admin John Whaite makes a tasty vegetarian squash and Stilton filo pie for the festive season on today’s episode of Lorraine. The ingredients are: [...]
James Tanner’s meringue Christmas wreath recipe on Lorraine December 18, 2015December 18, 2015admin James Tanner made a delicious meringue Christmas wreath as an alternative to the traditional Christmas pudding on today’s episode of Lorraine. The ingredients [...]
Dean Edwards pigs in blankets recipe on Lorraine December 16, 2015December 16, 2015admin Dean Edwards showed Dawn how to make pigs in blankets stuffing as part of his perfect Christmas dinner trimmings on today’s episode of [...]
Dean Edwards Stir fried sprouts with chestnuts recipe on Lorraine December 16, 2015December 16, 2015admin Dean Edwards help Dawn to serve up tasty stir fried sprouts with chestnuts for the festive season on Lorraine. The ingredients are: 800g [...]
John Whaite salmon parcels with prawns recipe for Christmas Day lunch starter on Lorraine December 14, 2015December 14, 2015admin John Whaite served up salmon parcels with prawns for a Christmas Day lunch starter on today’s episode of Lorraine. The ingredients are: 340g [...]
John Whaite’s gingerbread mug huggers recipe on Lorraine December 11, 2015admin John Whaite make festive gingerbread mug huggers on today’s episode of Lorraine. The ingredients for the dough are: 350g plain flour plus extra [...]